Capsicum Bulgarian Carrot (Pepper)
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Capsicum Bulgarian Carrot (Organic USDA) Pepper, Capsicum 'Bulgarian Carrot', is a charming heirloom that had its seed reportedly smuggled out of the Iron Curtain a quarter century ago. Extremely productive 18"" tall plants produce 3 ½"" fruits which grow very close to the stem and ripen from green to a bright yellow-orange color. This plant is compact enough to grow in a container. 'Bulgarian Carrot' pepper glows with a brilliant hue and intense flavor, fruity and pungent at the same time; it adds a colorful tint to glazes, marinades and salsas. It look like a carrot, but what a kick! This very heavy-yielding, open-pollinated heirloom variety has a super-hot flavor you'll love! Capsicum Bulgarian Carrot Pepper has a flavor that is pure pepper! Medium to very hot, spicy, and with an irresistible crunchy bite, Bulgarian Carrot is one of the best varieties you can find for roasting or chopping into salsa and chutney. It thrives in full sun, high heat, and normal to dry soil, provided it's well-drained. Easy to grow and a treat to eat, Capsicum Bulgarian Carrot may just become your Pepper of choice! Capsicum is a relative of the tomato and requires similar growing conditions.
View Pepper - Bulgarian Carrot - Organic Details
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Well drained |
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Sun Exposure |
Full sun |
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Keywords - Organic Plants, Organic Peppers
